You can expect a unique sensory journey through the Middle-East, with tables packed with bold and rich flavors, a never-ending celebration of abundance and joie de vivre.
The atmosphere is laid back and inviting, where you can feel right at home and enjoy the celebration. You can even eat with your fingers or dip homemade bread in a rich sauce, just like you would at a family dinner table.
The menu was inspired by a journey to the Middle East, where different cultures and flavors come together with the inseparable connection between folklore and food. The dishes are a glorious blend of these flavors and cultures.
You can expect to find dishes such as fried chickpea and herb fritters, aubergines burnt on an open fire, homemade cheese made from yogurt, chicken in a Sumac spice rub, and chopped octopus in a 9-spice Baharat mix, among others.
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